DESIGN AT THE SERVICE OF SUSTAINABILITY: EPTA WILL BE AT THE 2ND INTERNATIONAL CONFERENCE ON ENVIRONMENTAL DESIGN
On 30 and 31 March the rendezvous with sustainable design will be in Turin, at the 2nd International Conference on Environmental Design. It is a meeting that is open to researchers from over the world, which the Epta Group will be attending to provide its contribution to the subject of improving quality of life.
The conference is an opportunity to present research and design activities in the context of Environmental Design and multisensory experience. The primary objective is incentivising an across-the-board collaboration between different disciplines, from design to anthropology, from administrative sciences to the engineering of materials, from medicine to architecture, in order to promote the creation of “smart”, flexible, adaptive and eco-compatible environments. Giorgio De Ponti Product strategy manager of the Epta Group is a member of the scientific committee and will be giving a speech on “Global Innovation & Food Design to increase sustainability”. He will be presenting interesting data from a study regarding the relationship between technology and consumer trends for reducing waste and winning the Zero Food Waste challenge.